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Wellness With Edie

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Recipe: Vegan Cherry-Apricot Cashew Bites

Happy Monday, friends! I hope your weekend was relaxing and that you're ready to start the week on a good note. I'm a firm believer that positivity breeds positivity. So, even if your weekend was only ... READ the POST

Happy Monday, friends! I hope your weekend was relaxing and that you're ready to start the week on a good note. I'm a firm believer that positivity breeds positivity. So, even if your weekend was only mediocre, let's make this a kick-ass, productive week. Alright?

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Atlanta, Georgia

My husband was born and raised in Hyvinkää, Finland. That's approximately 5,000 miles from where I grew up. Like most Finns, he’s kind, inquisitive, and very smart. He’s creative and loves music. ... READ the POST

My husband was born and raised in Hyvinkää, Finland. That's approximately 5,000 miles from where I grew up. Like most Finns, he’s kind, inquisitive, and very smart. He’s creative and loves music. He’s impressively sociable, except when it comes to strangers in elevators. True to his roots, he embraces cold weather. The mountains are always calling, and skiing is a daringly effortless activity. 

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Recipe: Vegan Carrot Cake Bites

It’s that time of year again. The days are starting to feeling longer, and sunshine drapes the city past 7 p.m. It’s warm and peaceful. Outside beckons. And with a change of seasons comes a change ... READ the POST

It’s that time of year again. The days are starting to feeling longer, and sunshine drapes the city past 7 p.m. It’s warm and peaceful. Outside beckons.

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Recipe: Grain-free Protein Pancakes

I tend to get stuck in a breakfast rut. Can you relate? Growing up, breakfast was usually a bagel (broiled with butter and spun honey—my dad’s specialty) and a glass of OJ or guava juice, all scarfed ... READ the POST

I tend to get stuck in a breakfast rut. Can you relate? Growing up, breakfast was usually a bagel (broiled with butter and spun honey—my dad’s specialty) and a glass of OJ or guava juice, all scarfed down in 30 seconds before rushing to school. It was carb-y and delicious, and I was hungry about an hour later ;)

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