The Best Garlic And Dill Pickled Red Onions
Crunchy and irresistible, you’ll always want a batch of these quick pickled red onions on hand. They’re delicious and very easy to make!
One-Pan Cauliflower Gnocchi with Chicken Sausage
Cauliflower gnocchi with chicken sausage and fresh thyme is a quick, easy, and healthy dinner. After a long day, nothing beats a delicious, 20-minute recipe.
Grain-Free Tahini and Ginger Cookies
I’ve recently become obsessed with tahini. And while almond, peanut, and cashew butter will always have a special place in my heart, tahini is a welcomed newbie to my seed / nut butter obsession.
Recipe: Whole Wheat Artichoke Pesto Pasta
For those of you looking to incorporate more veggies into your daily eats, this pasta is for you. It’s light yet satiating and chock-full of fiber, protein, vitamins, and minerals. And, most of the ingredients are from a box or can. That’s right. Convenience and budget-friendly staples are key.
Recipe: Vegan Rosemary Sea Salt Hummus
Happy Monday, friends. I’m finally home from a whirlwind of a month, and it feels so good to be back in Colorado. If you’re new to the blog, welcome! To bring you up to speed, I was traveling during most of June. The first part of the month was spent in the Midwest / East Coast. The later part was spent on the warm shores of the Pacific Ocean.